Vegan ramen

A type of ramen made without any animal products, suitable for those following a vegan diet. Vegan ramen typically uses plant-based ingredients for the broth, noodles, and toppings, such as vegetable broth, miso paste, tofu, mushrooms, and various vegetables, offering a flavorful and nutritious alternative to traditional ramen. It is particularly popular among individuals seeking plant-based meal options and those adhering to vegan dietary practices.