Dairy-free creamers are alternatives to traditional creamers that do not contain any dairy products, catering to individuals who are lactose intolerant, vegan, or prefer to avoid dairy for health or ethical reasons. These creamers are made from various plant-based ingredients such as almond milk, coconut milk, soy milk, oat milk, cashew milk, hemp milk, and pea protein, each offering unique flavors and textures. Dairy-free creamers are popular among health-conscious consumers and those with dietary restrictions seeking a non-dairy option for their beverages.