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jarlsberg

18.1K
Volume
+35%
Growth
regular

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About the Topic

Mild, semi-soft cheese made from cow's milk, known for its large, regular holes (eyes). Originating from Jarlsberg, Norway, it is also produced in Ireland and Ohio under license from Norwegian dairy producers, and is classified as a Swiss-type cheese. Jarlsberg is ideal for sandwiches and light lunches, appealing to those who enjoy mild, versatile cheeses.

jarlsberg was discovered on April 30th 2023 and it currently has a search volume of 18.1K with a growth of +7%.

Key Indicators
Growth
  • Exploding
  • Regular
  • Peaked
Speed
  • Exponential
  • Constant
  • Stationary
Seasonality
  • High
  • Medium
  • Low
Volatility
  • High
  • Average
  • Low
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Categories
Food
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