Piri piri

A type of chili pepper commonly used in African and Portuguese cuisine, known for its intense heat and distinctive flavor. The term also refers to a sauce made from these peppers, typically including ingredients like garlic, lemon, vinegar, and oil, which adds a spicy and tangy taste to various dishes. Piri piri is popular among individuals who enjoy spicy foods and are looking to add a unique flavor to their culinary creations.