Whipped beef tallow

Whipped beef tallow is a culinary product made by rendering and whipping beef fat until it reaches a smooth, airy consistency. It is often used as a flavorful alternative to butter or oils in cooking, offering a rich, beefy taste and a spreadable texture ideal for enhancing dishes or as a standalone spread. Whipped beef tallow is commonly sought after by home chefs, food enthusiasts, and those who follow keto, paleo, or carnivore diets due to its high fat content and natural, additive-free composition.

Whipped beef tallow was discovered on January 3rd 2025 and it currently has a search volume of 4.4K with a growth of +5100%.