Bee bread

Fermented mixture of pollen, honey, and bee secretions stored in honeycomb cells by worker bees. This mixture serves as a primary source of protein for the bee colony, particularly benefiting larvae and young bees, and is enhanced through fermentation to be more digestible and rich in nutrients. Bee bread is primarily utilized by beekeepers and those interested in natural health supplements due to its high nutritional value.

Bee bread was discovered on November 29th 2023 and it currently has a search volume of 18.1K with a growth of +120%.