Food Trends

Company specializing in plant-based seafood alternatives, offering products such as plant-based shrimp, crab cakes, and smoked salmon. Sophie's Kitchen differentiates itself by providing allergen-free, non-GMO, and gluten-free options, catering to the growing demand for sustainable and ethical food choices. The target demographic includes vegans, vegetarians, and individuals seeking healthier and environmentally friendly seafood alternatives.

Plant-based foods company specializing in consumer goods, beverages, and snack foods. Outstanding Foods differentiates itself by using pure, wholesome ingredients combined with proprietary chef-crafted methods to create its products, aiming to offer healthier and delicious alternatives to traditional snacks. The company's products are primarily targeted at health-conscious consumers and those seeking plant-based dietary options.

Milk alternative that mimics traditional dairy milk in appearance, taste, and functionality while being lactose-free and cholesterol-free. It is created by fermenting sugar into whey protein without the use of cows or factory farms, and is fortified with vitamins and minerals. This product is targeted at individuals seeking dairy alternatives due to lactose intolerance, dietary preferences, or ethical concerns.

Curated outdoor dining experiences set up by a service provider, featuring amenities like blankets, cushions, low tables, and decorative elements. These picnics are customizable for various occasions and often include food, beverages, and sometimes additional entertainment options, providing a unique and memorable outdoor experience. Pop up picnics are ideal for individuals or groups looking to celebrate special events or enjoy a luxurious outdoor meal without the hassle of setup and cleanup.

A type of snack from New Zealand known for their unique flavors and thin, crispy texture. NZ Crunchies are popular for their irresistible crackling sound when eaten, making them a favorite among snack enthusiasts. These snacks primarily appeal to individuals who enjoy flavorful, crunchy treats and are looking for a distinctive snacking experience.

Service that allows people to choose their own snacks from a menu of over 2,000 unique options, designed as a customizable gifting solution. Snackmagic differentiates itself by offering a wide variety of snacks and the ability for recipients to build their own snack boxes, making gifting both easy and enjoyable. The service is ideal for individuals and companies looking to send personalized gifts to one person or large groups.

Platform that allows users to explore dining, nightlife, experiences, hotels, and more through engaging 10-second videos. It features content from local experts and passionate visitors, helping users navigate the best options their city has to offer through short, informative videos. Atmosfy is particularly useful for travelers and locals looking to discover new and exciting places in their city.

A cellular agriculture company specializing in food technology, Aleph Farms focuses on developing lab-grown meat products. It differentiates itself by producing cultivated steak, aiming to offer sustainable and great-tasting alternatives to traditional meat. The primary target demographic includes environmentally conscious consumers and those interested in innovative food solutions.

Fermented mixture of pollen, honey, and bee secretions stored in honeycomb cells by worker bees. This mixture serves as a primary source of protein for the bee colony, particularly benefiting larvae and young bees, and is enhanced through fermentation to be more digestible and rich in nutrients. Bee bread is primarily utilized by beekeepers and those interested in natural health supplements due to its high nutritional value.

​Presto is a technology company specializing in AI-driven automation solutions for the restaurant industry, particularly focusing on drive-thru operations. Founded in 2008, Presto offers products such as Voice AI, computer vision, and analytics to optimize staff efficiency, enhance upselling opportunities, and improve the overall guest experience. Their solutions are primarily targeted at quick-service restaurants seeking to streamline operations and increase revenue through advanced automation technologies.

A type of sushi restaurant where plates of sushi are placed on a rotating conveyor belt that moves past diners. This system allows customers to pick up the dishes they want as they pass by, with pricing often determined by the color or pattern of the plates. Conveyor belt sushi is popular among individuals seeking a quick, interactive, and varied dining experience.

Company that focuses on providing nutritious, ready-to-eat meals, snacks, and smoothies for babies, toddlers, and kids. Nurture Life differentiates itself by offering convenient meal options without compromising on flavor and nutrition, aiming to improve children's eating habits. The primary target demographic includes parents seeking healthy and convenient meal solutions for their young children.

Leading manufacturer and supplier of commercial kitchen equipment, serving top cloud kitchens and restaurant chains. The company specializes in automation solutions for kitchens, aiming to enhance efficiency and consistency in food preparation, and is known for its innovative kitchen equipment. Mukunda Foods primarily targets cloud kitchens and restaurant chains looking to improve operational efficiency and food quality.

Food and beverage company specializing in the development of technology to create animal-free dairy products. The company focuses on expanding its production and distribution capabilities for these innovative products, aiming to offer sustainable and ethical alternatives to traditional dairy. Remilk primarily targets environmentally conscious consumers and those seeking plant-based dietary options.

Meal delivery service that focuses on providing healthy, ready-to-eat meals. It offers a variety of meal plans catering to different dietary preferences, including keto, paleo, organic, and plant-based diets, differentiating itself by emphasizing convenience and nutritional balance. The service is designed for individuals who want to maintain a healthy diet without the hassle of meal preparation.

This is a type of pastry known for its numerous thin and flaky layers, giving it a texture similar to delicate tissue paper. The bread is crafted by repeatedly folding and rolling the dough, which creates its signature layered appearance and a light, crispy texture. It is often enjoyed by those who appreciate intricate pastries and is popular in regions where layered breads are a traditional delicacy.

Revolving sushi bar restaurant that originated in Japan and has expanded to North America. Known for its innovative and tech-interactive dining experience, Kura offers an array of sushi and other Japanese dishes served via a conveyor belt, emphasizing fresh, high-quality ingredients free from artificial additives. The restaurant primarily attracts sushi enthusiasts and individuals seeking a unique, interactive dining experience.

RightRice is a shelf-stable grain product made primarily from vegetables such as lentils, chickpeas, and peas, with a small amount of rice flour. It offers enhanced nutrition compared to traditional rice, providing 11 grams of complete protein and 6 grams of dietary fiber per serving, while maintaining a similar taste and texture to rice. RightRice is targeted at health-conscious consumers looking for nutritious and plant-based alternatives to conventional grains.

A North American company specializing in raising and processing crickets into all-natural, sustainable, superfood ingredients. These ingredients are nutritionally comparable to, or superior to, traditional livestock, cell-cultured, and plant-based alternatives, providing a sustainable and scalable solution to the growing global demand for food and raw materials. The company primarily targets environmentally conscious consumers and industries seeking sustainable food and raw material sources.

Application designed for grocery deliveries from local stores, enabling users to order groceries and have them delivered to their doorstep. Bringoo differentiates itself by focusing on local store partnerships, ensuring quick delivery times and supporting local businesses. The primary target demographic includes urban residents seeking convenient and fast grocery delivery services from nearby stores.

Brand known for its hot sauce, which is a curated blend of ripe chili peppers, agave nectar, black truffle, and savory spices. Truff differentiates itself by incorporating luxurious ingredients like black truffle, offering a unique and premium flavor profile compared to traditional hot sauces. The product primarily appeals to food enthusiasts and gourmet cooks seeking to elevate their dishes with a distinctive and high-quality condiment.

Subscription-based delivery service established in 2020 that provides consumers with boxes of fruits and vegetables with minor aesthetic flaws. Babaco Market aims to reduce food waste by delivering these otherwise discarded produce items directly to consumers' homes, differentiating itself by offering over 400 selected products and online ordering with home delivery. The service primarily targets environmentally conscious consumers looking to reduce food waste and enjoy fresh produce at a lower cost.

Restaurant chain specializing in healthy, crispy oven-roasted chicken and Korean side dishes. Goobne differentiates itself by offering a healthier alternative to traditional fried chicken through its unique oven-roasting method, which reduces fat content while maintaining flavor and crispiness. The restaurant primarily targets health-conscious consumers and fans of Korean cuisine, providing multiple service options including dine-in, drive-through, curbside pickup, and no-contact delivery.

Plant-based alternative to traditional dairy butter, made from various plant oils and fats such as coconut oil, olive oil, and avocado oil. Vegan butter mimics the taste, texture, and cooking properties of dairy butter, making it suitable for baking, cooking, and spreading, and often contains less saturated fat and no cholesterol. It is primarily targeted at individuals following a vegan diet, those with lactose intolerance, or anyone looking to avoid animal products for ethical or health reasons.

Condiment made from peaches, tomatoes, cider vinegar, lemon juice, and other seasonings. It offers a sweeter and fruitier flavor profile compared to traditional tomato ketchup, making it a unique addition to various dishes. Peach ketchup is ideal for individuals looking to add a sweet and tangy twist to their meals.

Organic harvest refers to the production of food through organic farming methods, which avoid the use of synthetic chemicals and genetically modified components. This method emphasizes the use of natural processes and materials to enhance soil fertility and control pests, resulting in food products with lower pesticide residues compared to conventionally produced foods. Organic harvest primarily benefits health-conscious consumers and environmentally aware individuals seeking sustainable and chemical-free food options.