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Wagyu beef tallow

9.9K
Volume
+5300%
Growth
regular

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About the Topic

Rendered fat from Wagyu cattle, known for its rich flavor and high smoke point, used in various culinary applications. Wagyu beef tallow is popular in paleo and keto diets due to its nutritional profile and versatility in cooking, offering a unique taste and texture compared to other animal fats. It primarily appeals to culinary enthusiasts, chefs, and individuals following specific dietary regimens seeking high-quality cooking fats.

Wagyu beef tallow was discovered on December 7th 2022 and it currently has a search volume of 9.9K with a growth of +5300%.

Key Indicators
Growth
  • Exploding
  • Regular
  • Peaked
Speed
  • Exponential
  • Constant
  • Stationary
Seasonality
  • High
  • Medium
  • Low
Volatility
  • High
  • Average
  • Low
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