Food Trends

A type of flour made from ground glutinous rice, commonly used in Asian cuisine. It is known for its sticky texture, making it ideal for desserts, dumplings, and other dishes that require a cohesive consistency. This flour is particularly popular among individuals preparing traditional Asian recipes and those seeking gluten-free alternatives, as it does not contain gluten despite its name.

Traditional Persian flatbread baked on a bed of small river stones in an oven. It comes in two varieties: a generic one with no toppings and a more expensive version topped with poppy seeds and/or sesame seeds, offering a unique texture and flavor. Sangak is popular among those who appreciate traditional Persian cuisine and artisanal bread.

A barbecue dish made from the point end of a smoked brisket, cut into cubes, re-seasoned, and smoked again until caramelized and crispy on the outside while remaining tender and juicy on the inside. Known for their rich, smoky flavor, brisket burnt ends originated in Kansas City and are a popular item in barbecue cuisine. This dish primarily appeals to barbecue enthusiasts and meat lovers seeking a flavorful and indulgent culinary experience.

Internationally recognized authority on cocktails, established in 2001. It features an exhaustive website and the well-known Difford's Guide Cocktails Encyclopaedia, authored by Simon Difford, offering extensive information on cocktails, spirits, and liqueurs. The guide is primarily targeted at cocktail enthusiasts, bartenders, and professionals in the beverage industry seeking comprehensive and reliable cocktail recipes and information.

Renowned for its strong and robust flavor, Vietnamese coffee is often brewed using a drip filter called a 'phin.' It typically uses coarsely ground dark roast coffee, offering a unique and intense taste experience. Popular variations like 'Cà phê sữa đá' (iced coffee with sweetened condensed milk) and 'Cà phê trứng' (egg coffee) cater to coffee enthusiasts seeking distinctive and flavorful beverages.

Japanese seven-flavor spice blend that typically includes ground red chili pepper, ground sansho, roasted orange peel, black sesame seed, white sesame seed, hemp seed, ground ginger, and nori. This spice blend is used to add flavor and heat to various dishes, enhancing their taste with a complex mix of spicy, citrusy, and nutty notes. Shichimi is popular among individuals who enjoy Japanese cuisine and seek to elevate the flavor profile of their meals.

Japanese citrus-based sauce made from ingredients like soy sauce, citrus juice, rice vinegar, and sometimes mirin. Known for its tangy, slightly sweet, and savory flavor, it is commonly used as a dipping sauce or dressing in Japanese cuisine, enhancing the taste of dishes such as sashimi, salads, and grilled meats. Ponzu is particularly popular among individuals who enjoy Japanese cuisine and seek to add a unique, flavorful twist to their meals.

Protein derived from plant sources, including legumes, nuts, seeds, grains, and vegetables. It is a crucial component of a plant-based diet, offering all necessary amino acids when consumed in a varied and balanced manner, and is often considered more sustainable and environmentally friendly compared to animal proteins. Plant protein is particularly beneficial for individuals seeking to reduce their environmental impact or those following vegetarian or vegan diets.

A form of fiber derived from the husks of the Plantago ovata plant's seeds, commonly used as a dietary supplement. It is valued for its ability to absorb water and form a viscous compound, aiding in the treatment of constipation, diarrhea, and irritable bowel syndrome (IBS), as well as helping to lower cholesterol and manage blood sugar levels. Psyllium is particularly beneficial for individuals seeking to improve digestive health and manage certain metabolic conditions.

Traditional Japanese ingredient made from roasted soybeans ground into a fine powder. Kinako is commonly used in sweets and desserts for its nutty flavor and nutritional benefits, offering a unique taste and added protein. It is particularly popular among those who enjoy traditional Japanese cuisine and seek healthier dessert options.

A venue that combines a library of board games with a cafe offering food and beverages, providing a social environment for patrons to play games and interact. Board game cafes often host events and may also sell games and related merchandise, differentiating themselves by offering a unique blend of entertainment and dining. These cafes primarily attract board game enthusiasts, families, and groups of friends looking for a social and interactive experience.

Mediterranean restaurant located in Cambridge, MA, known for its Eastern Mediterranean and Arabic cuisine. Moona focuses on high-quality pantry items and seasonal local produce, offering a fine-casual dining experience in an intimate setting. The restaurant primarily attracts food enthusiasts and diners seeking a unique and high-quality Mediterranean dining experience.

A global company operating in approximately 70 countries across Europe, America, Asia, and Australia, specializing in the production of baked goods. Lotus Bakeries is known for its signature caramelized biscuits, branded as Biscoff, and has diversified its product range to include various snacks and confectioneries, setting itself apart with its unique flavor profiles and high-quality ingredients. The company's products primarily cater to consumers seeking premium baked goods and snacks, including both individual customers and businesses in the food service industry.

Beverage that combines elements of coffee and tea, aiming to bring the energy of the South American rainforests into modern urban life. Meta Mate differentiates itself by offering a unique blend that provides both the stimulating effects of caffeine and the health benefits associated with traditional yerba mate. This product is targeted at urban consumers seeking a natural and energizing alternative to conventional coffee and tea beverages.

Plant-based protein derived from soybeans, known for its high protein content and nutritional benefits. It is considered a complete protein, containing all nine essential amino acids, and is often used as an alternative to animal-based proteins in various food products and supplements. Soybean protein is popular among vegetarians and vegans, and is available in forms such as soy protein isolate, soy protein concentrate, and textured soy protein.

A monocotyledonous plant in the ginger family (Zingiberaceae), known as Kaempferia galanga, kencur, aromatic ginger, or cutcherry. It has been used in Asian cuisine and traditional medicine for centuries, valued for its aromatic properties and potential health benefits. Sand ginger primarily benefits individuals interested in traditional Asian cooking and natural remedies.

Million dollar spaghetti is a baked pasta dish that combines spaghetti noodles, ground beef or sausage, marinara sauce, cream cheese, cottage cheese or ricotta, and mozzarella cheese. Known for its rich, creamy texture and cheesy topping, it offers a hearty and comforting meal experience. This dish is particularly popular among families and individuals seeking a filling and indulgent comfort food option.

British meal kit retailer headquartered in Shepherd's Bush, London, offering recipe kit boxes with ready-measured, fresh ingredients and easily followed recipes. Gousto differentiates itself by providing a wide variety of meal options and focusing on convenience and sustainability, aiming to reduce food waste and simplify home cooking. The service primarily targets busy individuals and families looking for convenient, healthy, and diverse meal solutions.

Beverages that contain caffeine, a natural stimulant found in tea, coffee, and cacao plants. These drinks provide an energy boost and improve mental alertness by stimulating the central nervous system, with popular examples including coffee, tea, energy drinks, and certain soft drinks. Caffeinated drinks are widely consumed by individuals seeking increased alertness and physical performance, but should be consumed in moderation to avoid potential side effects.

A large Italian sausage or luncheon meat made of finely hashed or ground, heat-cured pork, incorporating at least 15% small cubes of pork fat. It is flavored with spices such as whole or ground black pepper, myrtle berries, and pistachios, and originates from Bologna, Italy. Mortadella is primarily enjoyed by individuals who appreciate traditional Italian charcuterie and gourmet deli meats.

Informal term used in Australia to refer to a schnitzel, a breaded and fried thin slice of meat. Typically served in pubs with sides like chips, salad, or mashed potatoes, it is a popular comfort food. The dish appeals to pub-goers and individuals seeking a hearty, satisfying meal.

Comforting dish made with ingredients commonly found in traditional lasagna, including ground beef, sausage, spinach, and three types of cheese. Lasagna soup offers a convenient and hearty meal option, particularly popular during cold winter nights for its warmth and rich flavors. This dish is ideal for individuals seeking a quick and satisfying dinner that combines the classic taste of lasagna with the ease of a soup.

Company specializing in creating organic, allergy-friendly candies and treats. YumEarth differentiates itself by offering a variety of sweets such as lollipops, licorice, and gummies that are made without the top 8 allergens, ensuring safety and enjoyment for those with food sensitivities. The target demographic includes families and individuals affected by food allergies who seek delicious and safe treat options.

Condiment made from pears, often used as an alternative to tomato or BBQ sauce. It includes ingredients like Anjou pears, clarified butter or vegetable oil, sweet onion, and clear apple juice, providing a unique flavor profile that differentiates it from traditional ketchups. Pear ketchup is particularly appealing to individuals following dietary or health-conscious approaches, as mentioned in Sue Dengate's 'Fed Up' book.

Traditional, unrefined sugar made from sugarcane or palm sap, commonly used in South Asia, Southeast Asia, and some parts of Africa. Known for its distinct, rich flavor, jaggery is often used in cooking and baking and is considered healthier than refined sugar due to its retention of natural minerals like iron, magnesium, and potassium. Jaggery is particularly popular among individuals seeking a natural sweetener with added nutritional benefits.

Biotech company focused on developing cultured meat for the pet food market. It aims to provide sustainable and ethical alternatives to traditional pet food by using lab-grown meat, differentiating itself through its innovative approach to animal nutrition. The primary target demographic includes pet owners who are concerned about the environmental impact and ethical considerations of conventional pet food.

A spore-forming, lactic acid-producing bacterium used as a probiotic to support digestive health, boost the immune system, and improve symptoms of gastrointestinal disorders. Known for its resilience to heat and acidic environments, it effectively reaches the intestines, making it a reliable probiotic. Commonly found in dietary supplements and functional foods, it is generally recognized as safe (GRAS) by the FDA.

Arabica coffee, scientifically known as Coffea arabica, is one of the most popular and widely consumed types of coffee in the world. It is known for its smooth, complex flavor and lower acidity compared to other coffee varieties like Robusta, and is typically grown at higher altitudes, contributing to its nuanced flavor profile. Arabica coffee is particularly favored by coffee enthusiasts and specialty coffee markets due to its superior taste and quality.

Care package brand dedicated to providing snacks to college students, military members, and other individuals. The company differentiates itself by supporting nonprofit organizations fighting against child hunger, donating one meal to Feed My Starving Children for each box sold. SnackBox primarily targets college students, military members, and socially conscious consumers who appreciate convenience and charitable contributions.

Brand specializing in emergency food supplies designed to be non-perishable with a long shelf life of up to 25 years. Ready Hour offers a range of products including emergency meal entrées, powdered whole eggs, and comprehensive food supply kits for extended periods, differentiating itself with its focus on long-term storage and preparedness. The target demographic includes individuals and families interested in emergency preparedness, survivalists, and those looking to ensure food security during unforeseen events.