Food Trends

Italian term that generally refers to cheese, commonly used in traditional dishes from central Italy, such as Lazio. It is most famously associated with the dish 'Cacio e Pepe,' which features Pecorino Romano cheese and black pepper. This term and its associated dishes are particularly popular among enthusiasts of Italian cuisine and traditional recipes.

A backpack cooler is an insulated bag designed in the form of a backpack, allowing users to carry chilled food and beverages hands-free while maintaining cold temperatures for extended periods. It combines the functionality of a cooler with the portability and comfort of a backpack, often featuring multiple compartments, waterproof linings, and padded straps. Backpack coolers are primarily targeted at outdoor enthusiasts, such as hikers, campers, and beachgoers, who require mobile refrigeration for picnics or day trips.

Comforting dish made with ingredients commonly found in traditional lasagna, including ground beef, sausage, spinach, and three types of cheese. Lasagna soup offers a convenient and hearty meal option, particularly popular during cold winter nights for its warmth and rich flavors. This dish is ideal for individuals seeking a quick and satisfying dinner that combines the classic taste of lasagna with the ease of a soup.

Canadian healthy meal delivery service offering chef-crafted meals delivered to your home. Founded in 2018, it allows customers to choose meals from an online menu without needing a subscription, aiming to save time and promote healthy eating. The service is targeted at individuals and families seeking convenient, nutritious meal options.

A sweet, spreadable paste made from pistachios, sugar, and oils, often used as a topping or filling for various foods. It offers a rich, nutty flavor and creamy texture, distinguishing itself from other nut-based spreads by its unique taste and versatility in culinary applications. Pistachio cream is popular among food enthusiasts and home bakers looking to enhance desserts, pastries, and breakfast items with a gourmet touch.

A traditional Japanese spice blend known as Shichi-mi tōgarashi, typically containing seven ingredients including Capsicum annuum peppers, which provide its characteristic spiciness. Originating in Japan in the 17th century, this mixture is used to enhance the flavor and heat of various dishes, offering a complex and aromatic profile. Togarashi is popular among culinary enthusiasts and those who enjoy adding a spicy kick to their meals.

An amino acid commonly found in tea leaves, particularly green tea, and in some mushrooms. It is known for its potential calming effects and is often used as a supplement to help with relaxation, stress reduction, and improved focus. Theanine is particularly beneficial for individuals seeking to enhance their mental clarity and reduce stress levels.

A type of honey marketed as a natural supplement with various health benefits. It is often claimed to enhance energy, improve sexual performance, and boost overall vitality, sometimes being infused with royal jelly. The product is typically targeted at individuals seeking natural remedies for increased energy and overall well-being.

Ajwain, also known as carom seeds or bishop's weed, is a spice commonly used in Indian cuisine. It has a strong, pungent taste and is often used in small quantities to flavor dishes, and is known for its digestive properties and traditional medicinal uses. Ajwain is particularly beneficial for individuals seeking natural remedies for indigestion, bloating, and gas.

Traditional Ivorian dish made from fermented cassava, similar in texture to couscous, and often served with grilled fish, meat, or vegetables. Attieke is a staple food in Côte d'Ivoire and is also popular in other West African countries, providing a unique, slightly tangy flavor that complements a variety of dishes. This dish is particularly enjoyed by individuals in West African communities and those interested in exploring traditional African cuisines.

Japanese company known for its food products, particularly its mayonnaise. Founded in 1919, the company is famous for its rich and creamy mayonnaise, which uses egg yolks instead of whole eggs, setting it apart from competitors. Kewpie's products, including dressings, sauces, and baby food, are popular among Japanese households and food enthusiasts.

A baby food brand that offers pouches made with ethically sourced meats and organic vegetables. Serenity Kids differentiates itself by focusing on healthy, clean ingredients and providing a variety of options such as grass-fed beef, free-range chicken, bison, and turkey. The target demographic includes health-conscious parents seeking nutritious and ethically sourced food options for their babies.

Brand of pasta made from chickpeas, offering a gluten-free alternative to traditional pasta. Banza pasta is high in protein and lower in carbohydrates, making it a healthier option for those seeking nutritional benefits without sacrificing taste. It is particularly popular among health-conscious consumers, individuals with gluten intolerance, and those following a high-protein diet.

Organic ginger concentrate drink made from high-quality organic ginger, lemon, herbs, and spices. It serves as an alternative to alcoholic beverages and can be mixed with water to create a variety of mocktails, natural infusions, and culinary creations. Gimber is targeted at individuals seeking a non-alcoholic beverage option that is both flavorful and versatile.

A type of long-term scam and investment fraud in which the victim is gradually lured into making increasing contributions, often through a combination of social engineering and psychological manipulation. The scammer builds a relationship with the victim over time, gaining their trust before convincing them to invest more and more money, which is ultimately stolen. This scam primarily targets individuals who are susceptible to emotional manipulation and are looking for investment opportunities.

Tsukemen is a Japanese noodle dish that consists of separate servings of noodles and broth. Unlike traditional ramen, the noodles in tsukemen are served cold or at room temperature and are meant to be dipped into a hot, flavorful broth before eating. This dish is particularly popular among those who enjoy a more interactive dining experience and robust, concentrated flavors.

Cookware crafted from an alloy of iron, carbon, and chromium, known for its durability and resistance to rust and corrosion. These pans are favored for their ability to evenly distribute heat, making them ideal for tasks like browning, searing, and deglazing, while also being non-reactive with acidic foods. Stainless steel pans are popular among home cooks and professional chefs who require reliable and versatile cooking tools.

The concept involves making a choice between two unfavorable options, selecting the one that is perceived to cause less harm. It is frequently applied in ethical dilemmas and political discussions, where individuals might opt for a candidate or policy that is not ideal but is deemed better than the alternative. This concept is particularly relevant to voters and decision-makers facing complex moral or strategic choices.

An archaic term that originally referred to a woman who sells or works with fish, essentially a female fishmonger. Over time, it has also taken on a derogatory meaning, describing a vulgar, abusive, or nagging woman with a loud, unpleasant voice. In some regional dialects, such as Geordie, it can also refer to a person, especially a woman, with poor personal hygiene.

The practice of consuming foods that can positively impact mental well-being. Research indicates that increasing the intake of fruits, vegetables, and foods rich in omega-3 fatty acids can reduce symptoms in individuals with mental health challenges, with the Mediterranean diet showing particularly positive effects. This approach is beneficial for individuals seeking to improve their mental health through dietary changes.

Biotech company focused on developing cultured meat for the pet food market. It aims to provide sustainable and ethical alternatives to traditional pet food by using lab-grown meat, differentiating itself through its innovative approach to animal nutrition. The primary target demographic includes pet owners who are concerned about the environmental impact and ethical considerations of conventional pet food.

Italian gourmet chocolate manufacturer and retailer known for its high-quality chocolates and gelato. The company emphasizes the use of natural ingredients and traditional recipes, offering a wide range of products including chocolate bars, pralines, spreads, and gelato, and is distinguished by its artisanal craftsmanship. Venchi primarily targets chocolate enthusiasts and consumers seeking premium, artisanal confectionery products.

A gas pizza oven is a cooking appliance powered by propane or natural gas, designed to reach high temperatures quickly for baking pizzas with a crisp crust and evenly cooked toppings. It offers consistent heat distribution and faster preheating compared to traditional ovens, often featuring temperature controls and portability for outdoor use. Gas pizza ovens are primarily aimed at home chefs, outdoor cooking enthusiasts, and small-scale food vendors who value convenience, speed, and authentic pizza-making capabilities.

Multi-brand restaurant company that focuses on serving a variety of foods through food delivery channels. Hangry differentiates itself by offering a diverse range of cuisines under one umbrella, optimizing for delivery efficiency and customer convenience. The target demographic includes busy urban dwellers and food enthusiasts who prefer the convenience of home-delivered meals.

To a moderate degree or in a gentle manner, often used to describe actions, feelings, or conditions that are not extreme. It implies a slight or subdued intensity, making it suitable for situations where a softer or less intense approach is needed. This term is commonly used in various contexts, including weather descriptions, flavors, and emotional states, appealing to those who prefer or require a less intense experience.

Clarified butter commonly used in South Asian and Middle Eastern cuisines, known for its nutty flavor and high smoke point. Ghee is made by simmering butter to remove milk solids and water, resulting in pure butterfat, which is valued for its rich taste and potential health benefits. It is particularly popular among individuals seeking a versatile cooking fat that can withstand high temperatures and those interested in traditional culinary practices.

Nutritious spread made from ground pistachios, available in various forms and flavors. It is rich in healthy fats, protein, and essential nutrients, making it a versatile ingredient for various culinary applications. Pistachio butter is popular among health-conscious individuals and food enthusiasts looking for a nutritious and flavorful alternative to traditional nut butters.

Traditional Japanese ingredient made from roasted soybeans ground into a fine powder. Kinako is commonly used in sweets and desserts for its nutty flavor and nutritional benefits, offering a unique taste and added protein. It is particularly popular among those who enjoy traditional Japanese cuisine and seek healthier dessert options.

Coffee variant characterized by a lower acidity level compared to regular coffee, typically with a pH of 5 or above. This type of coffee is designed to minimize digestive discomfort and related symptoms, making it beneficial for individuals with acid reflux, GERD, and other stomach issues. Low acid coffee is particularly targeted at consumers who experience stomach sensitivity or digestive problems but still wish to enjoy coffee.

A staple in Indian cuisine, daal refers to dried, split pulses such as lentils, beans, or peas that do not require soaking before cooking. It is commonly used to prepare various soups or stews, known for their nutritional value and versatility in cooking. Daal is particularly popular among individuals seeking nutritious and protein-rich vegetarian meals.