Top Trending Food Startups in Chicago
In November, several emerging startups have taken off in the food space in Chicago. Leading the charge is Sprout living, the top trending topic, with a search volume of 2.4K and an impressive +87% growth rate.
A company that provides pure and potent plant-based protein powders and functional foods. Their products are made from raw, vegan, organic, and kosher superfoods sourced globally, differentiating them by their…
Stretch Island is a small island with a land area of 1.2179 square kilometers (300.95 acres) located in the United States. It has a population of 162 people as of the 2010 census, making it a sparsely populated area.…
A company founded in 2012 that focuses on providing clean, nutritious foods aimed at promoting full-body, inside-out happiness. Simple Mills differentiates itself by offering simple, delicious, real foods that make…
Chicago-based dairy company known for producing great-tasting, nutrition-rich, and value-added dairy products. The company focuses on providing high-quality milk and other dairy products that are designed to nourish…
About Food in Chicago
Interest in Food startups in Chicago continues to surge this November. Leading the charge is Sprout living, founded in Jan 2010, with 2.4K monthly searches and an impressive +87% growth. Runner-up Stretch island, launched in Jan 1976, also shows strong engagement with 2.9K people searching for it each month. Simple mills rounds out the top three. Established in Jul 2013, they’ve built steady momentum, seeing 27.1K monthly searches and +60% growth. Together, these rising brands highlight how Chicago’s Food startups are becoming increasingly attractive to both consumers and investors.
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