Food Trends

A supervisory position in a casino responsible for overseeing the actions of both dealers and players in a section of table games. Their duties include ensuring that money is handled correctly, monitoring players for signs of cheating or card counting, watching for dealer fatigue, and overseeing transactions to prevent errors. Pitbosses play a crucial role in maintaining the integrity and smooth operation of the casino's gaming floor, benefiting both the casino and its patrons.

Culture Pop Soda is a beverage brand that emphasizes the use of natural and organic ingredients in its products. The sodas incorporate organic fruit juices and spices like cardamom, juniper, and chili to create unique and flavorful drinks, offering a healthier alternative to traditional sodas. This brand primarily targets health-conscious consumers looking for natural and organic beverage options.

Digital publication that explains ideas debated in culture through visual essays created with data. The Pudding distinguishes itself by using data-driven storytelling to provide in-depth and visually engaging analyses on various cultural topics, making complex subjects more accessible and understandable. It primarily targets readers interested in data journalism, visual storytelling, and cultural analysis.

Italian gourmet chocolate manufacturer and retailer known for its high-quality chocolates and gelato. The company emphasizes the use of natural ingredients and traditional recipes, offering a wide range of products including chocolate bars, pralines, spreads, and gelato, and is distinguished by its artisanal craftsmanship. Venchi primarily targets chocolate enthusiasts and consumers seeking premium, artisanal confectionery products.

Marine bivalve mollusks belonging to the family Ostreidae, known for their irregularly shaped shells. True oysters are ecologically significant for their role in water filtration and economically valuable as a food source. They are primarily targeted by the seafood industry and environmental conservationists.

A kitchen tool designed to slice, dice, and chop vegetables and fruits efficiently. Veggie choppers come in various models with different features, such as multiple blades and additional functions like peeling, offering convenience and time-saving benefits in food preparation. They are particularly useful for home cooks and individuals looking to streamline their meal prep process.

A well-known brand recognized for its wide range of flavored syrups, commonly used in beverages such as coffee, cocktails, and sodas. Founded in 1912 by Georges Monin in Bourges, France, the company offers a variety of products including syrups, fruit purees, gourmet sauces, and concentrates, distinguishing itself with high-quality ingredients and diverse flavor options. Monin's products are popular in both commercial and home settings for adding flavor to drinks and culinary creations.

Real estate company that operates a marketplace connecting home sellers with a large network of local investors. The platform ensures that homeowners can get the highest possible off-market price for their properties by providing a competitive bidding environment. Sundae primarily targets homeowners looking to sell their properties quickly and efficiently without the traditional hassles of the real estate market.

A type of sausage popular in various countries, particularly in Spain, Latin America, and the Philippines. It is similar to chorizo but has its own distinct flavor and preparation methods, with ingredients and spices varying widely depending on the region. Longaniza is enjoyed by individuals who appreciate traditional and regional sausage varieties with unique flavors.

Rice porridge popular in many Asian countries, often served as a breakfast dish or comfort food. It is made by boiling rice in a large amount of water until it becomes thick and creamy, and can be customized with various ingredients like meat, seafood, vegetables, and seasonings. Congee is particularly enjoyed by individuals seeking a warm, comforting meal that is easy to digest.

Comforting dish made with ingredients commonly found in traditional lasagna, including ground beef, sausage, spinach, and three types of cheese. Lasagna soup offers a convenient and hearty meal option, particularly popular during cold winter nights for its warmth and rich flavors. This dish is ideal for individuals seeking a quick and satisfying dinner that combines the classic taste of lasagna with the ease of a soup.

Drinks that have undergone a clarification process to remove solids and impurities, resulting in a clear and smooth beverage. This process enhances the flavors and provides a unique texture, distinguishing clarified cocktails from traditional mixed drinks. They are typically enjoyed by cocktail enthusiasts and those seeking a refined drinking experience.

Preserved form of the lychee fruit, native to Southeast Asia, known for its sweet and floral flavor. Typically peeled, pitted, and packed in syrup or juice, canned lychee offers a longer shelf life and convenience for various culinary applications such as desserts, beverages, and salads. It is particularly beneficial for consumers seeking an easy-to-use, long-lasting alternative to fresh lychee.

Care package brand dedicated to providing snacks to college students, military members, and other individuals. The company differentiates itself by supporting nonprofit organizations fighting against child hunger, donating one meal to Feed My Starving Children for each box sold. SnackBox primarily targets college students, military members, and socially conscious consumers who appreciate convenience and charitable contributions.

A type of ramen broth made by boiling pork bones for an extended period to create a rich, creamy, and hearty flavor. Originating from Fukuoka, Japan, it is typically served with thin noodles and various toppings like chashu, green onions, soft-boiled eggs, and nori, offering a deeply savory and satisfying meal. Tonkotsu ramen is particularly popular among ramen enthusiasts and those seeking a comforting, flavorful dining experience.

Concept that represents a spiritual life force or healing power in Oceanian cultures, and is also used in various other contexts. In Mandaeism, it is equivalent to 'nous', while in religious texts like the Bible and Quran, it refers to an edible substance. In gaming and fantasy literature, mana is commonly used as a resource for magical abilities, appealing to gamers and fantasy enthusiasts.

Middle Eastern dairy product made by straining yogurt to achieve a thick, creamy consistency, often used as a spread or dip. It is typically seasoned with herbs and spices, offering a tangy flavor that differentiates it from other dairy spreads. Labneh is popular among individuals seeking a versatile and nutritious addition to their meals, particularly those interested in Middle Eastern cuisine.

A fruit preserve made from lingonberries, sugar, and occasionally a small amount of water, known for its tart and slightly sweet flavor. Lingonberry jam can also be found in cheaper varieties that may be diluted with apples, and a fresh version called sweetened lingonberries is made by mixing the berries with sugar without boiling. This jam is popular among individuals who enjoy traditional Scandinavian cuisine and those looking for a unique, tangy addition to their meals.

Pre-Islamic traditional religion of the Hausa people of West Africa, involving practices such as magic and spirit possession. This form of animism, also known as Maguzanci, plays a significant cultural and religious role among the Hausa people, emphasizing the interaction with spirits and the supernatural. Bori primarily benefits the Hausa community by preserving their cultural heritage and providing a spiritual framework for understanding the world.

Popular communal dining experience originating from China, where diners cook a variety of ingredients in a simmering pot of broth at the table. The ingredients typically include thinly sliced meats, seafood, vegetables, tofu, and noodles, with the broth being flavored in various ways, ranging from mild to spicy. Hotpot is enjoyed by individuals who appreciate interactive dining experiences and diverse flavors, often shared among family and friends.

Braised pork belly commonly used as a topping in Japanese ramen dishes. It is marinated and slow-cooked to achieve a tender and flavorful result, often seasoned with soy sauce, sake, mirin, and sugar. Chashu is particularly popular among ramen enthusiasts and those who enjoy rich, savory flavors in their meals.

Versatile kitchen tools used for frying, searing, and browning foods. Skillets come in various materials, including nonstick, cast iron, and copper, each offering unique benefits such as durability, heat retention, and ease of use. They are essential for home cooks and professional chefs who require reliable and efficient cookware for a variety of cooking techniques.

A popular condiment made from oil combined with aromatics and crunchy textural components like fried garlic, shallots, or peanuts. Some versions also include fermented black beans for an extra umami flavor, making it a versatile addition to various dishes. Chili crisp is particularly favored by individuals who enjoy adding a spicy, crunchy texture to their meals.

Visual lab intelligence platform that enhances research and development (R&D) efficiency by streamlining lab monitoring, data analysis, and compliance. It uses advanced computer vision technology to capture, collate, and analyze experimental data safely and efficiently, differentiating itself by improving reproducibility and safety in scientific experiments. Lumi is primarily targeted at scientists and researchers looking to save time and increase the accuracy and safety of their experimental processes.

Traditional Japanese asymmetrical bows used in the practice of kyūdō and kyūjutsu, or Japanese archery. These bows, including the longer daikyū and the shorter hankyū, are distinguished by their unique design and cultural significance in Japanese martial arts. Yumi bows are primarily used by practitioners of Japanese archery, both for sport and ceremonial purposes.

Japanese soy sauce made from soybeans, wheat, salt, and a fermenting agent. It comes in two main types: koikuchi (dark soy sauce) and usukuchi (light soy sauce), and is used in various dishes such as sushi, sashimi, soups, and marinades. Shoyu is primarily used by chefs and home cooks who seek to add umami flavor to their Japanese cuisine.

Traditional Thai soup known for its hot and sour flavors, typically made with shrimp. It includes ingredients such as lemongrass, kaffir lime leaves, galangal, lime juice, fish sauce, and crushed chili peppers, which contribute to its unique and aromatic taste. Tom Yum is popular among individuals who enjoy spicy and flavorful Asian cuisine, particularly those who appreciate Thai culinary traditions.

Cooking method that involves preparing food in a pot made of unglazed or glazed pottery. This technique is valued for its ability to retain moisture and heat, resulting in flavorful and tender dishes, and can be used for baking, simmering, and steaming. Claypot cooking is particularly popular among culinary enthusiasts and home cooks who appreciate traditional cooking methods and enhanced flavors.

A WiFi meat thermometer is a smart cooking device that allows users to monitor the internal temperature of meat remotely through a connected mobile app. It features probes inserted into the meat and transmits real-time temperature data via WiFi, enabling precise control over cooking without constant supervision. This product is primarily targeted at grilling enthusiasts, home chefs, and anyone seeking accuracy and convenience in cooking meat to specific doneness levels.

A type of stuffed pasta, similar to tortellini but larger in size. Typically filled with ingredients such as cheese, spinach, or meat, and often served with sauces like butter and sage, tomato, or cream-based sauces, it offers a versatile and flavorful dining experience. Tortelloni is a traditional Italian dish enjoyed by pasta enthusiasts and those who appreciate authentic Italian cuisine.