Food Trends

Hybrid pastry that combines elements of a croissant and a muffin, made by proofing and baking laminated dough in a muffin mold. The cruffin is typically filled with various creams, jams, crème pâtissières, or curds, and then garnished, offering a unique texture and flavor experience. Cruffins are popular among pastry enthusiasts and those seeking innovative and indulgent baked goods.

Company specializing in creating organic, allergy-friendly candies and treats. YumEarth differentiates itself by offering a variety of sweets such as lollipops, licorice, and gummies that are made without the top 8 allergens, ensuring safety and enjoyment for those with food sensitivities. The target demographic includes families and individuals affected by food allergies who seek delicious and safe treat options.

A WiFi meat thermometer is a smart cooking device that allows users to monitor the internal temperature of meat remotely through a connected mobile app. It features probes inserted into the meat and transmits real-time temperature data via WiFi, enabling precise control over cooking without constant supervision. This product is primarily targeted at grilling enthusiasts, home chefs, and anyone seeking accuracy and convenience in cooking meat to specific doneness levels.

Biotech company focused on developing cultured meat for the pet food market. It aims to provide sustainable and ethical alternatives to traditional pet food by using lab-grown meat, differentiating itself through its innovative approach to animal nutrition. The primary target demographic includes pet owners who are concerned about the environmental impact and ethical considerations of conventional pet food.

Healthy indulgence is a trend where traditionally unhealthy treats are reformulated to include positive nutritional elements. This trend allows consumers to enjoy indulgent foods while maintaining a healthier diet by incorporating ingredients like vegetables, lentils, seeds, protein, and low sodium or prebiotic components. It primarily appeals to health-conscious individuals who seek to balance their desire for tasty snacks with their nutritional goals.

Preserved form of the lychee fruit, native to Southeast Asia, known for its sweet and floral flavor. Typically peeled, pitted, and packed in syrup or juice, canned lychee offers a longer shelf life and convenience for various culinary applications such as desserts, beverages, and salads. It is particularly beneficial for consumers seeking an easy-to-use, long-lasting alternative to fresh lychee.

Frozen beverage made by freezing a flavored liquid while stirring to create a semi-frozen, slushy consistency. These drinks are popular for their refreshing and cooling properties, especially during hot weather, and come in a variety of flavors, often fruit-based. Slushees are commonly enjoyed by individuals seeking a cold, sweet treat, particularly in convenience stores, fast-food restaurants, and amusement parks.

Retail brand specializing in affordable fashion and accessories for men, women, and children. It differentiates itself by offering trendy and budget-friendly clothing options, often targeting a younger demographic with a focus on casual and everyday wear. The primary audience for Lefties includes cost-conscious consumers and families looking for stylish yet economical fashion choices.

An omnichannel retail strategy where customers purchase items online and pick them up at a physical store. This method, also known as click-and-collect or curbside pickup, offers convenience by combining the ease of online shopping with the immediacy of in-store pickup, reducing shipping costs and wait times. BOPIS primarily benefits busy consumers who prefer the flexibility of online shopping but need their items quickly without waiting for delivery.

Good Meat is a company that produces real meat without traditional animal slaughter, aiming to create sustainable and ethical meat products. It differentiates itself by using advanced cellular agriculture techniques to cultivate meat in a lab environment, reducing the environmental impact and ethical concerns associated with conventional meat production. Good Meat primarily targets environmentally conscious consumers and those concerned with animal welfare, offering an alternative to traditional meat products.

Traditional, unrefined sugar made from sugarcane or palm sap, commonly used in South Asia, Southeast Asia, and some parts of Africa. Known for its distinct, rich flavor, jaggery is often used in cooking and baking and is considered healthier than refined sugar due to its retention of natural minerals like iron, magnesium, and potassium. Jaggery is particularly popular among individuals seeking a natural sweetener with added nutritional benefits.

Million dollar spaghetti is a baked pasta dish that combines spaghetti noodles, ground beef or sausage, marinara sauce, cream cheese, cottage cheese or ricotta, and mozzarella cheese. Known for its rich, creamy texture and cheesy topping, it offers a hearty and comforting meal experience. This dish is particularly popular among families and individuals seeking a filling and indulgent comfort food option.

Restaurant chain specializing in chicken fingers, recognized as one of the pioneers in offering a menu centered around this item. Guthrie's differentiates itself by maintaining a simple, focused menu that highlights its signature chicken fingers, complemented by a few related items. The restaurant primarily caters to fast-food enthusiasts and individuals seeking a quick, satisfying meal centered around chicken fingers.

A technique used in bread making that involves mixing flour and water together and allowing the mixture to rest before adding other ingredients like salt and yeast. This resting period allows the flour to fully hydrate, which can improve the dough's extensibility and gluten development, leading to better texture and flavor in the final bread. The autolyse method is particularly beneficial for bakers seeking to enhance the quality and characteristics of their bread.

Known as hon-shimeji, these mushrooms grow in tight bunches and are identified by their short stems and small button caps. They come in two main varieties: brown beech mushrooms with light tan caps and white beech mushrooms with pure ivory caps, offering a chewy texture and good flavor. Beech mushrooms are popular in various culinary dishes and are favored by chefs and home cooks for their unique taste and texture.

Camera application designed for food enthusiasts who enjoy capturing and sharing photos of their meals. It offers various filters and features specifically tailored to enhance food photography, making it easier to create visually appealing images. The app primarily targets food bloggers, social media influencers, and anyone passionate about food photography.

Semi-soft cheese originating from the Mexican state of Chihuahua, made from cow's milk. It is characterized by its mild, buttery flavor and excellent melting properties, making it a popular choice for dishes such as quesadillas, nachos, and fundido. Queso Chihuahua is particularly favored by those who enjoy traditional Mexican cuisine and seek a versatile cheese for various culinary applications.

A culinary utensil used for slicing and cutting juliennes of vegetables and fruits. It consists of a flat surface fitted with a sharp blade, allowing for quick, precise, and uniform cuts, with some models offering attachments for crinkle-cuts and other shapes. This versatile tool is often used in kitchens to save time and ensure consistent slicing, making it popular among both home cooks and professional chefs.

Italian brand specializing in fresh pasta and ready-made sauces, founded in 1962 by Giovanni Rana in Verona, Italy. The company is known for its high-quality pasta products, including ravioli, tortellini, and tagliatelle, made using traditional Italian recipes and premium ingredients. Giovanni Rana's products and restaurants cater to pasta enthusiasts seeking authentic Italian cuisine.

A refreshing drink made with lychee fruit, simple syrup, gin, and tonic water. Known for its sweet and floral flavors, it can be garnished with mint leaves or lime to enhance its aromatic profile. This cocktail is popular among individuals who enjoy fruity and exotic beverages, often served at social gatherings and summer events.

Online food delivery service in Germany that offers a wide range of cuisines from over 29,000 restaurants. It provides a convenient platform for ordering various types of food, including pizza, sushi, burgers, and vegetarian dishes, differentiating itself with a vast selection and user-friendly interface. The service primarily targets busy individuals, families, and anyone looking for a quick and diverse meal option delivered to their doorstep.

A group of steakhouse restaurants located in Fort Worth, TX, Oklahoma City, OK, and Austin, TX. These establishments are renowned for their steak dishes and offer dine-in, takeout, curbside pickup, and no-contact delivery services, operating until 10 PM. The primary clientele includes steak enthusiasts and individuals seeking a traditional steakhouse dining experience.

A fruit preserve made from lingonberries, sugar, and occasionally a small amount of water, known for its tart and slightly sweet flavor. Lingonberry jam can also be found in cheaper varieties that may be diluted with apples, and a fresh version called sweetened lingonberries is made by mixing the berries with sugar without boiling. This jam is popular among individuals who enjoy traditional Scandinavian cuisine and those looking for a unique, tangy addition to their meals.

Alcoholic preparations flavored with botanical matter, resulting in a bitter or bittersweet flavor. Bitters are commonly used in cocktails and as digestive aids, often containing ingredients like herbs, bark, roots, and fruit. They are popular among mixologists and individuals seeking to enhance the flavor profile of their beverages.

Small strips or cubes of bacon commonly used in French cuisine to enhance the flavor of various dishes. Typically made from slab bacon, these pieces are fried until crispy, and the rendered fat is often used to cook other ingredients, imparting a rich, smoky taste. Bacon lardons are popular among chefs and home cooks looking to add depth and savory notes to salads, quiches, and stews.

Type of breadcrumb used in Japanese cuisine, made from bread without crusts, resulting in a lighter, airier texture. Known for being crispier than traditional breadcrumbs, it is commonly used in dishes like tonkatsu and tempura to provide a crunchy coating. Panko is particularly popular among chefs and home cooks seeking to add a light, crispy texture to fried foods.