RightRice

RightRice is a shelf-stable grain product made primarily from vegetables such as lentils, chickpeas, and peas, with a small amount of rice flour. It offers enhanced nutrition compared to traditional rice, providing 11 grams of complete protein and 6 grams of dietary fiber per serving, while maintaining a similar taste and texture to rice. RightRice is targeted at health-conscious consumers looking for nutritious and plant-based alternatives to conventional grains.