Food Trends

A collection of kitchen tools crafted from wood, typically including items like spoons, spatulas, and tongs. These utensils are valued for their durability, natural appearance, and their ability to be gentle on cookware surfaces, particularly non-stick pans. Wooden utensil sets are often chosen by environmentally conscious consumers due to their biodegradable nature and use of sustainable materials.

Comprehensive online booking system designed specifically for restaurants, primarily used in Israel. It offers features such as table reservations, purchasing vouchers, and food deliveries or pick-up, helping manage guests and orders efficiently while collecting essential information to enhance the dining experience. Ontopo is targeted at restaurant owners and managers looking to streamline their booking and order management processes.

Hash browns cooked in an air fryer are a popular breakfast item known for their crispy texture achieved with less oil compared to traditional frying methods. This cooking technique involves using shredded potatoes, which can be fresh or frozen, and seasoning them with common spices like salt, pepper, garlic powder, and onion powder before air frying. Air fryer hash browns are particularly appealing to health-conscious individuals looking for a lower-fat alternative to traditional fried hash browns.

Million dollar spaghetti is a baked pasta dish that combines spaghetti noodles, ground beef or sausage, marinara sauce, cream cheese, cottage cheese or ricotta, and mozzarella cheese. Known for its rich, creamy texture and cheesy topping, it offers a hearty and comforting meal experience. This dish is particularly popular among families and individuals seeking a filling and indulgent comfort food option.

Hybrid pastry that combines elements of a croissant and a muffin, made by proofing and baking laminated dough in a muffin mold. The cruffin is typically filled with various creams, jams, crème pâtissières, or curds, and then garnished, offering a unique texture and flavor experience. Cruffins are popular among pastry enthusiasts and those seeking innovative and indulgent baked goods.

Company specializing in the development and sale of complete nutrition food products. Base Food Inc. offers items such as base bread, base pasta, and base cookies, all designed to provide balanced nutrition with essential vitamins and minerals. The target demographic includes health-conscious individuals seeking convenient, nutritionally complete meal options.

Traditional Middle Eastern dessert made with thin noodle-like pastry or semolina dough, soaked in sweet syrup, and typically layered with cheese or other fillings. It is flavored with rose water or orange blossom water and comes in various forms, including Kunafa Nabulsi, Kunafa Khishneh, and Kunafa Na'ameh, offering a unique blend of textures and flavors. Kunafa is popular among those who enjoy rich, sweet desserts and is often served during special occasions and celebrations in Middle Eastern cultures.

UPFs, or Ultraprocessed Foods, are food products that have undergone significant industrial processing and often contain additives such as preservatives, sweeteners, and artificial flavors. These foods are typically designed for convenience, long shelf life, and enhanced palatability, often resulting in higher calorie content and lower nutritional value compared to minimally processed foods. UPFs are primarily consumed by individuals seeking quick, convenient meal options but are often scrutinized by health professionals due to their potential link to various health issues such as obesity, diabetes, and cardiovascular diseases.

A unique condiment made with real bananas and a special blend of spices, known for adding a touch of sweetness and flavor to various dishes. UFC Banana Ketchup stands out in the market due to its distinctive taste, which combines the sweetness of bananas with savory spices, making it a versatile addition to many recipes. This sauce is particularly popular in Filipino cuisine and is favored by those looking to enhance the taste of their food with a unique and flavorful condiment.

Chewing gum designed to strengthen jaw muscles and improve jawline definition by providing more resistance during chewing. This type of gum is typically harder than regular gum, offering a workout for the jaw muscles to enhance facial aesthetics. It is primarily targeted at individuals seeking to improve their jawline appearance and facial muscle tone.

Company that offers a smart oven and meal delivery service designed for convenience and healthy eating. The Tovala Smart Oven works with pre-prepared meal kits delivered to customers, using a combination of steam, convection, and broiling to cook meals perfectly by scanning a QR code for automatic settings. This service is targeted at busy individuals and families seeking a quick and nutritious meal solution.

Whipped beef tallow is a culinary product made by rendering and whipping beef fat until it reaches a smooth, airy consistency. It is often used as a flavorful alternative to butter or oils in cooking, offering a rich, beefy taste and a spreadable texture ideal for enhancing dishes or as a standalone spread. Whipped beef tallow is commonly sought after by home chefs, food enthusiasts, and those who follow keto, paleo, or carnivore diets due to its high fat content and natural, additive-free composition.

This cocktail is crafted with vodka, pistachio liqueur, and white chocolate liqueur, offering a unique blend of nutty and sweet flavors. The drink is often garnished with finely chopped pistachios and chocolate sauce, providing a visually appealing and indulgent experience. It primarily appeals to cocktail enthusiasts who enjoy experimenting with unique flavor combinations and appreciate a dessert-like drink.

A company that supports the survival and growth of restaurants by providing a subscription operating system. Table22 offers a full suite of purpose-built software designed to help run successful restaurant programs, differentiating itself by focusing on the creative, communal, and joyful aspects of the restaurant industry. The primary target demographic includes restaurant owners and food enthusiasts seeking comprehensive tools to enhance their restaurant operations.

A popular condiment made from oil combined with aromatics and crunchy textural components like fried garlic, shallots, or peanuts. Some versions also include fermented black beans for an extra umami flavor, making it a versatile addition to various dishes. Chili crisp is particularly favored by individuals who enjoy adding a spicy, crunchy texture to their meals.

Rendered form of beef fat, primarily composed of triglycerides, created by cooking down beef fat and removing impurities. It is utilized in various industries, including cooking, soap making, and as a lubricant, due to its specific technical properties such as its melting point. Beef tallow is particularly beneficial for individuals and businesses involved in culinary arts, personal care product manufacturing, and industrial applications requiring natural lubricants.

Company specializing in plant-based seafood alternatives, offering products such as plant-based shrimp, crab cakes, and smoked salmon. Sophie's Kitchen differentiates itself by providing allergen-free, non-GMO, and gluten-free options, catering to the growing demand for sustainable and ethical food choices. The target demographic includes vegans, vegetarians, and individuals seeking healthier and environmentally friendly seafood alternatives.

Brand specializing in producing plant-based foods, with a focus on jackfruit as a meat alternative. Jack and Annie's aims to provide delicious and convenient plant-forward foods that offer the same satisfaction as meat, differentiating itself by using jackfruit as a primary ingredient. The target demographic includes individuals seeking plant-based dietary options and those looking to reduce their meat consumption for health or environmental reasons.

Snacks designed to be suitable for various diets, particularly the Carnivore diet and low or no-carb high-fat diets. These snacks aim to help with cravings and provide a satisfying option for those following these dietary plans, differentiating themselves by focusing on high protein and fat content with minimal to no carbohydrates. Carnivore Snax primarily target individuals adhering to the Carnivore diet, keto diet, or other low-carb high-fat dietary regimens.

Sparkling water brand inspired by Asian flavors, using real fruit and containing no added sugars. Sanzo offers unique flavors like calamansi, a citrus fruit native to the Philippines, providing a refreshing and authentic taste. It is targeted at health-conscious consumers seeking a natural and flavorful alternative to traditional seltzers and sparkling waters.

Company specializing in innovative coffee technology, particularly known for creating the world's first whole-bean coffee pod that is 100% compostable. This product aims to enhance office coffee culture by focusing on sustainability and artisanal quality, setting it apart from traditional coffee solutions. The primary target demographic includes environmentally conscious businesses and coffee enthusiasts seeking high-quality, sustainable coffee options.

A traditional Japanese ramen variety known for its soy sauce-based broth. The broth is typically made from a combination of chicken, vegetable, and sometimes fish or pork stock, with soy sauce added for a rich, savory flavor, and is complemented by curly, medium-thin noodles and various toppings such as sliced pork, green onions, and nori. Shoyu ramen appeals to ramen enthusiasts who appreciate a balanced and umami-rich flavor profile.

A traditional Japanese ramen style known for its light and clear broth, primarily seasoned with salt. Shio ramen features noodles in a base of dashi and clear chicken broth, often topped with bamboo shoots, sliced chicken chashu, and ramen eggs, offering a delicate and refined flavor profile. This dish is popular among ramen enthusiasts who appreciate a lighter, more subtle taste compared to other ramen varieties.

Company that produces healthy snack foods by preserving the most nutritious parts of California-grown, non-GMO, and organic fruits. Their products are packed with up to three times more fiber and vitamins than traditional dried fruit, aiming to maximize nutritional value and minimize food waste. Rind Snacks primarily targets health-conscious consumers looking for nutritious and sustainable snack options.

A plant-based alternative to traditional ramen broth, made using a variety of vegetables, mushrooms, seaweed, soy sauce, and miso to create a rich and flavorful base. This broth is often simmered for an extended period to develop depth of flavor and can be served with toppings like tofu and miso-roasted vegetables, providing a hearty and satisfying meal. Vegan ramen broth is particularly appealing to individuals following a vegan or vegetarian diet, as well as those seeking a healthier, plant-based option for their ramen dishes.

Chinese steamed bun originating from the Jiangnan region, particularly associated with Shanghai. These dumplings are traditionally filled with pork and a gelatinous broth that turns into soup when steamed, featuring a thin and delicate dough. Xiaolongbao is popular among those who enjoy traditional Chinese cuisine and seek a unique, flavorful dining experience.

A type of ramen broth made by boiling pork bones for an extended period to create a rich, creamy, and hearty flavor. Originating from Fukuoka, Japan, it is typically served with thin noodles and various toppings like chashu, green onions, soft-boiled eggs, and nori, offering a deeply savory and satisfying meal. Tonkotsu ramen is particularly popular among ramen enthusiasts and those seeking a comforting, flavorful dining experience.

Braised pork belly commonly used as a topping in Japanese ramen dishes. It is marinated and slow-cooked to achieve a tender and flavorful result, often seasoned with soy sauce, sake, mirin, and sugar. Chashu is particularly popular among ramen enthusiasts and those who enjoy rich, savory flavors in their meals.

Online food delivery service in Germany that offers a wide range of cuisines from over 29,000 restaurants. It provides a convenient platform for ordering various types of food, including pizza, sushi, burgers, and vegetarian dishes, differentiating itself with a vast selection and user-friendly interface. The service primarily targets busy individuals, families, and anyone looking for a quick and diverse meal option delivered to their doorstep.

Ribbon-shaped pasta known for its long, flat, and curled edges, which make it suitable for holding various meat and seafood sauces. This pasta type stands out due to its unique shape that enhances the texture and flavor absorption of dishes. Mafaldine is ideal for culinary enthusiasts and chefs looking to create visually appealing and flavorful pasta dishes.