Food Trends

Psilocybin edibles are food products infused with psilocybin, a psychoactive compound found in certain mushrooms, commonly known as 'magic mushrooms.' These edibles, which can take the form of chocolates, gummies, and other confectioneries, are used to induce altered states of consciousness, euphoria, and hallucinations. They are primarily targeted at individuals seeking recreational experiences or exploring potential therapeutic benefits for conditions like depression and anxiety.

Microdose coffee is a blend that contains half the caffeine of regular coffee, featuring flavors like apricot, poached pear, and toasted hazelnut. This product allows consumers to enjoy the taste of coffee while reducing their caffeine intake, making it a unique option in the coffee market. It is particularly targeted at individuals who are looking to lower their caffeine consumption without sacrificing flavor.

Experiential travel online guide that focuses on traditional food, offering a comprehensive collection of traditional dishes, local ingredients, and authentic restaurants from around the world. TasteAtlas differentiates itself by collating authentic recipes, food critic reviews, and research articles about popular ingredients and dishes, providing a rich resource for culinary enthusiasts. The platform primarily targets food lovers, travelers, and culinary researchers interested in exploring and experiencing traditional cuisines globally.

Traditional Middle Eastern dessert made with thin noodle-like pastry or semolina dough, soaked in sweet syrup, and typically layered with cheese or other fillings. It is flavored with rose water or orange blossom water and comes in various forms, including Kunafa Nabulsi, Kunafa Khishneh, and Kunafa Na'ameh, offering a unique blend of textures and flavors. Kunafa is popular among those who enjoy rich, sweet desserts and is often served during special occasions and celebrations in Middle Eastern cultures.

Online community platform where users can share recipes and participate in food-related forums. It provides a space for food enthusiasts to exchange culinary ideas, tips, and experiences, fostering a collaborative environment for cooking and food exploration. The platform primarily targets home cooks, food bloggers, and culinary hobbyists looking to connect with like-minded individuals.

Spicy Korean dish featuring chicken marinated in a sauce made from gochugaru, gochujang, soy sauce, garlic, ginger, and sugar, often topped with melted cheese. This dish is known for its intense heat and rich flavor, providing a unique culinary experience that combines traditional Korean spices with a modern twist. It is particularly popular among those who enjoy spicy foods and are looking to explore Korean cuisine.

Founded in 2017 in Barcelona, Spain, this company specializes in producing 100% plant-based meat alternatives. It differentiates itself by focusing on sustainability, health, and flavor, offering products that are easy to prepare, nutritious, and environmentally friendly. The target demographic includes individuals seeking sustainable and healthy food options, particularly those interested in plant-based diets.

Condiment made primarily from sweet cherries, apple cider vinegar, honey, brown sugar, freshly grated ginger, salt, and other spices. This ketchup offers a unique alternative to traditional tomato ketchup, providing a sweet and tangy flavor that enhances dishes such as grilled meats, sandwiches, and serves as a dipping sauce. It is particularly appealing to culinary enthusiasts and individuals looking to experiment with new flavors in their cooking.

A tea latte made from Japanese roasted green tea (hojicha), water, and milk. It is typically prepared using Hojicha Powder, which is produced from finely milled roasted tea leaves, allowing for the consumption of the entire tea leaves. This beverage is popular among tea enthusiasts who appreciate the unique, smoky flavor of roasted green tea and seek a comforting, warm drink.

A type of Japanese green tea that is distinct due to its unique roasting process. The roasting gives it a reddish-brown color and a toasty, slightly caramel-like flavor, with reduced caffeine content, making it suitable for evening consumption. Hojicha is popular among tea enthusiasts who appreciate its warm, nutty flavor and lower caffeine levels.

The Carnivore diet is a dietary plan that involves consuming only animal products, such as meat, fish, eggs, and some dairy products. It excludes all plant-based foods, including fruits, vegetables, grains, nuts, and seeds, and is claimed to offer benefits like weight loss, improved mental clarity, and reduced inflammation. This diet primarily targets individuals seeking a high-protein, low-carbohydrate regimen, but it is controversial among health experts due to concerns about its long-term sustainability and potential health risks.

A popular variation of bubble tea, originating from Taiwan, that includes a tea base mixed with milk and sugar. This drink is distinguished by the addition of sweet, custard-like pudding cubes, which provide a creamy and smooth texture. Pudding milk tea is enjoyed by bubble tea enthusiasts who appreciate unique textures and flavors in their beverages.

An American snack company founded in 2004, Lesser Evil Snacks produces a variety of packaged snack products, including pre-popped popcorn and extruded snacks. The company differentiates itself by promoting its products as healthy alternatives, focusing on clean ingredients and guilt-free snacking. Lesser Evil Snacks primarily targets health-conscious consumers looking for tasty yet nutritious snack options.

A cellular agriculture company specializing in food technology, Aleph Farms focuses on developing lab-grown meat products. It differentiates itself by producing cultivated steak, aiming to offer sustainable and great-tasting alternatives to traditional meat. The primary target demographic includes environmentally conscious consumers and those interested in innovative food solutions.

This is a type of ramen that incorporates a tangy, sour, and salty pickle flavor, often with a hint of dill. It is distinguished by its bold and unique taste, free from added MSG or artificial flavors, catering to those who seek adventurous culinary experiences. The target demographic includes individuals who enjoy experimenting with unconventional and vibrant flavors in their meals.

Dietary approach that emphasizes foods derived from plant sources, including fruits, vegetables, nuts, seeds, oils, whole grains, legumes, and beans. This diet can range from strictly vegan, excluding all animal products, to flexitarian, which includes occasional meat and fish, offering various health benefits such as lower risk of heart disease and improved digestion. Plant-based diets are particularly appealing to individuals seeking health improvements, environmental sustainability, and diverse, flexible eating habits.

Beef Birria is a traditional Mexican stew made with beef that is slow-cooked in a flavorful broth of chilies, spices, and herbs. This dish is known for its rich, savory taste and tender, juicy meat, often served with tortillas, onions, cilantro, and lime. Beef Birria is popular among those who enjoy hearty, spicy Mexican cuisine, particularly in regions with a strong Mexican culinary influence.

Nutritious liquid created by simmering animal bones and connective tissues, often with vegetables and herbs, used as a supplement for dogs. It is valued for its potential health benefits, including improved joint health from collagen and glucosamine, better digestion due to gelatin, and enhanced hydration, along with providing essential minerals and amino acids. This broth is typically used as a food topper or treat to encourage picky eaters and support overall canine health.

Meal delivery service offering various meal plans such as Keto, Protein Plus, and Chef's Choice. They provide pre-prepared, nutritious meals crafted by chefs, with pricing and plans tailored to different dietary needs, differentiating themselves through convenience and dietary customization. The service is targeted at individuals seeking healthy, ready-to-eat meals delivered regularly, particularly those with specific dietary preferences or busy lifestyles.

A self-heating bag is a portable container that uses an integrated chemical or thermal reaction to generate heat and warm its contents without the need for external heat sources. These bags typically contain a heating element activated by water or air exposure, commonly used for warming food or beverages in outdoor or emergency situations. Self-heating bags are primarily intended for campers, military personnel, emergency responders, and individuals in remote or power-limited environments seeking convenient, on-the-go heating solutions.

Popular snack made from tapioca flour and prawn or shrimp flavoring, prepared by mixing ingredients, rolling out dough, cutting into thin slices, drying, and deep-frying. The crackers puff up and become crispy when fried, offering a light and crunchy texture. Commonly served as a snack or appetizer in many Asian countries, they come in various regional flavors and styles.

Finely ground powder made from black tea leaves, known for its unique flavor and health benefits. Black matcha is produced by grinding the leaves at a low temperature or through physical extraction, resulting in a fine powder that enhances its quality and taste. This product is particularly appealing to tea enthusiasts and health-conscious individuals seeking a rich, antioxidant-packed beverage.

Company specializing in creating plant-based seafood alternatives aimed at offering sustainable and high-quality options. Revo Foods differentiates itself by focusing on the development of seafood products made entirely from plants, promoting healthier oceans and reducing traditional fish consumption. The target demographic includes environmentally conscious consumers and those seeking plant-based dietary options.

Israeli company focused on producing real dairy proteins without the use of cows, aiming to offer sustainable and delicious dairy alternatives. By leveraging advanced fermentation technology, the company creates dairy proteins that are identical to those found in traditional dairy products, thus promoting environmental sustainability and animal welfare. Imagindairy primarily targets consumers seeking eco-friendly and animal-free dairy options, including vegans, lactose-intolerant individuals, and environmentally conscious consumers.

A kitchen tool designed to create perfectly smashed burgers by pressing down on the patty to achieve uniform thickness and even cooking. Typically made from high-quality materials like stainless steel or cast iron, it ensures durability and high-temperature resistance, often featuring a flat, heavy surface and a comfortable handle. This tool is ideal for both amateur cooks and professional chefs who seek to enhance the texture and sear of their burgers.

A popular dish in various cuisines, particularly in Caribbean, Southern, and African-American cooking, involving slow-cooking oxtails until they are tender and flavorful. The dish is typically seasoned with a variety of spices and herbs, and may be marinated before cooking to enhance its flavor, often served with starchy sides like rice or mashed potatoes. Baked oxtails are especially enjoyed by those who appreciate rich, hearty meals and traditional comfort foods.

Sparkling water brand inspired by Asian flavors, using real fruit and containing no added sugars. Sanzo offers unique flavors like calamansi, a citrus fruit native to the Philippines, providing a refreshing and authentic taste. It is targeted at health-conscious consumers seeking a natural and flavorful alternative to traditional seltzers and sparkling waters.

A chicken shredder is a kitchen tool designed to simplify the process of shredding cooked chicken and other meats. These devices often feature ergonomic handles, non-slip bases, and sometimes additional features like transparent lids and cleaning brushes to enhance usability and efficiency. Chicken shredders are particularly useful for home cooks and culinary enthusiasts who frequently prepare dishes requiring shredded meat.

Coffee shop located in Philadelphia, Pennsylvania, known for celebrating local comfort food and serving high-quality coffee from around the world. Rowhome Coffee differentiates itself by offering a unique blend of local cuisine and premium coffee, with two locations providing various service options including dine-in, takeout, and delivery. The target demographic includes coffee enthusiasts and locals seeking a blend of Philadelphia's culinary traditions and exceptional coffee experiences.

Company founded in 2015 that aims to fight food waste by rescuing 'too wonky' and 'too many' fruits and vegetables directly from farmers and delivering them to customers' doors. It provides a subscription service for these odd and surplus produce, helping to reduce food waste and promote sustainability. Oddbox primarily targets environmentally conscious consumers who are interested in reducing food waste and supporting sustainable practices.