Food Trends

Jot coffee is a concentrated coffee product known for its smooth and rich flavor profile, featuring notes of dark chocolate, brown sugar, and stone fruit. It offers a balanced blend that is both accessible and distinctive, setting it apart from traditional coffee products by providing a convenient and versatile coffee experience. Jot coffee is ideal for coffee enthusiasts seeking a high-quality, flavorful coffee concentrate that can be easily customized to individual taste preferences.

This is a snack product consisting of frozen fruits coated in a sour candy-coating, marketed as a low-calorie treat. It differentiates itself by combining the natural sweetness of fruits with a tangy candy layer, offering a unique taste experience while being mindful of calorie intake. The target demographic includes health-conscious individuals and those seeking a flavorful yet low-calorie snack option.

Mobile application that connects customers to restaurants and stores with surplus unsold food, aiming to reduce food waste. Founded in 2015 in Denmark, Too Good To Go operates in major European cities and North America, offering users the opportunity to purchase unsold food at a discounted price, thus minimizing food waste and promoting sustainability. The app primarily targets environmentally conscious consumers and budget-conscious individuals looking to save money on meals while contributing to waste reduction efforts.

Known for its unique flavors and luxurious presentation, this chocolate often features a blend of creamy textures, nutty flavors, and sometimes exotic ingredients like pistachio cream. One notable brand, Chocovia, offers Dubai-style chocolate that is widely available, contributing to the growing UAE chocolate market. This chocolate appeals to consumers seeking premium confectionery experiences and those interested in exploring diverse and exotic flavor profiles.

Service with a mobile application that connects customers to restaurants and stores with surplus unsold food. It aims to reduce food waste by allowing users to purchase surplus food at a reduced price, thereby helping the environment. The service primarily targets environmentally conscious consumers and budget-conscious individuals looking for affordable meal options.

This beverage combines Italian lemon and elderflower flavors with THC, CBD, and Lion's Mane extract to offer a unique drinking experience. It is designed to provide a balanced effect, catering to both newcomers and those seeking a more pronounced experience. The target demographic includes individuals interested in functional beverages that offer both flavor and potential wellness benefits.

Snacks designed to be suitable for various diets, particularly the Carnivore diet and low or no-carb high-fat diets. These snacks aim to help with cravings and provide a satisfying option for those following these dietary plans, differentiating themselves by focusing on high protein and fat content with minimal to no carbohydrates. Carnivore Snax primarily target individuals adhering to the Carnivore diet, keto diet, or other low-carb high-fat dietary regimens.

Flavored syrup commonly used in coffee, beverages, and desserts, known for its rich, nutty taste derived from macadamia nuts. It is produced by various brands such as Torani and Monin, offering a range of prices depending on the brand and bottle size, typically between $6.89 and $17.95. This syrup is particularly popular among coffee enthusiasts and culinary professionals looking to add a unique flavor to their drinks and dishes.

A North American company specializing in raising and processing crickets into all-natural, sustainable, superfood ingredients. These ingredients are nutritionally comparable to, or superior to, traditional livestock, cell-cultured, and plant-based alternatives, providing a sustainable and scalable solution to the growing global demand for food and raw materials. The company primarily targets environmentally conscious consumers and industries seeking sustainable food and raw material sources.

Highly nutritious organ meat that offers a wide array of essential nutrients. It is rich in iron, vitamin B12, zinc, and protein, which support nerve function, immune health, and muscle repair. Beef spleen is particularly beneficial for individuals seeking to enhance their dietary intake of these vital nutrients.

A company that offers a cooked-meal delivery service for dogs, operating on a subscription basis. It provides personalized meal boxes based on information provided by dog owners, using human-grade ingredients recommended by vets, trainers, and behaviorists. The service is primarily targeted at dog owners seeking convenient, high-quality, and nutritious meal options for their pets.

Collagen chocolate is a functional food product that combines chocolate with collagen, a protein known for its benefits to skin, hair, nails, and joint health. By incorporating collagen peptides into a sweet treat, this product offers a convenient and enjoyable way to supplement collagen intake, often alongside other nutrients or antioxidants found in chocolate. Collagen chocolate primarily appeals to health-conscious consumers, particularly those interested in beauty, anti-aging, and wellness solutions, seeking a blend of indulgence and nutritional benefits.

Vibrant powder known for its pink color, derived from ingredients like beetroot, rose petals, strawberries, or dried dragon fruit. Unlike traditional green matcha, it is not made from tea leaves but from these colorful and flavorful components, offering a unique taste and aesthetic appeal. Pink matcha is popular among health-conscious individuals and those seeking visually appealing and flavorful alternatives to traditional matcha.

Brand specializing in producing plant-based foods, with a focus on jackfruit as a meat alternative. Jack and Annie's aims to provide delicious and convenient plant-forward foods that offer the same satisfaction as meat, differentiating itself by using jackfruit as a primary ingredient. The target demographic includes individuals seeking plant-based dietary options and those looking to reduce their meat consumption for health or environmental reasons.

Lentils and pulses commonly used in South Asian cuisine, particularly in Indian, Pakistani, Bangladeshi, and Nepali dishes. Known for their high protein content and nutritional value, daals come in various types such as Toor Dal, Moong Dal, Masoor Dal, Chana Dal, and Urad Dal, each with unique flavors and textures. They are a staple food in these regions, often cooked with spices and served with rice or bread, catering to individuals seeking nutritious and protein-rich meals.

Organic certified food manufacturer based in Philadelphia, PA, focusing on economic development and sustainability. Initially started as an independent dried fruit producer, Mavuno Harvest has evolved into a GFSI-certified commercial contract manufacturing operation, supporting other food entrepreneurs in growing their businesses. The company primarily targets health-conscious consumers and food entrepreneurs seeking sustainable and organic food products.

Lychee gummies are fruit-flavored gummy candies that offer a sweet and tangy taste reminiscent of the lychee fruit. These gummies are often produced in China and are popular for their unique flavor and chewy texture, making them a delightful treat for candy enthusiasts. Lychee gummies are particularly enjoyed by individuals who appreciate exotic fruit flavors and are looking for a nostalgic or novel candy experience.

Cantonese cuisine featuring a variety of roasted meats such as Char Siu, Siu Yuk, Roast Duck, Roast Goose, and Soy Sauce Chicken. These meats are marinated and roasted to achieve a crispy skin and tender, flavorful meat, often served with rice or noodles, making them a popular choice in Chinese barbecue. Siu mei is particularly enjoyed by those who appreciate traditional Cantonese flavors and roasted meat dishes.

Company that produces handmade, citrus-forward aperitifs using organic ingredients. Founded by Samantha Sheehan, it offers a range of flavors including Blood Orange and Seville Orange, known for their refreshing, juicy, and vibrant taste. Mommenpop primarily targets consumers looking for high-quality, organic aperitifs to enjoy in social settings or as a refreshing beverage option.

Traditional Turkish chewing gum known for its affordability and wide availability. It is offered in various flavors such as mint and strawberry and is noted for providing a certain level of jaw resistance, making it popular for those who enjoy a more substantial chew. Falim gum is primarily targeted at consumers looking for an inexpensive and accessible chewing gum option with a variety of flavors.

A plant-based alternative to traditional ramen broth, made using a variety of vegetables, mushrooms, seaweed, soy sauce, and miso to create a rich and flavorful base. This broth is often simmered for an extended period to develop depth of flavor and can be served with toppings like tofu and miso-roasted vegetables, providing a hearty and satisfying meal. Vegan ramen broth is particularly appealing to individuals following a vegan or vegetarian diet, as well as those seeking a healthier, plant-based option for their ramen dishes.

A company that offers a variety of coffee products, including several recipes and customized coffee accessories. Chamberlain Coffee focuses on providing pesticide-free, hand-roasted coffee beans delivered in eco-friendly bags, differentiating itself by emphasizing organic and sustainable practices. The target demographic includes coffee enthusiasts who prioritize organic products and environmentally friendly packaging.

Perfect Day Milk is a dairy product created using animal-free dairy proteins produced through a fermentation process involving fungi. This innovative method allows for the production of sustainable and environmentally friendly dairy products without the need for bovine milk, differentiating it from traditional dairy products. Perfect Day Milk is targeted at environmentally conscious consumers and those seeking plant-based or lactose-free dairy alternatives.

Israeli company focused on producing plant-based meat alternatives that aim to replicate the taste and texture of traditional meat. Redefine Meat differentiates itself by using advanced 3D printing technology to create products that are environmentally friendly and kind to animals. The target demographic includes environmentally conscious consumers and those seeking sustainable and ethical food options.

Company that produces healthy snack foods by preserving the most nutritious parts of California-grown, non-GMO, and organic fruits. Their products are packed with up to three times more fiber and vitamins than traditional dried fruit, aiming to maximize nutritional value and minimize food waste. Rind Snacks primarily targets health-conscious consumers looking for nutritious and sustainable snack options.

Company founded in 2015 by Cassandra Curtis and Ari Raz that offers organic, non-GMO, and dairy-free snacks and baby food. It provides cold-pressed pouches and plant-rich meals for babies, toddlers, and big kids, differentiating itself by focusing on nutritious, convenient, and delicious options. The target demographic includes health-conscious parents seeking high-quality, organic food products for their children.

Sour gummy bears made naturally without any artificial additives, available in flavors such as Lemon, Apple, and Pineapple. These gummy bears are distinguished by their use of natural ingredients, providing a healthier alternative to traditional gummy candies. Vegobears are targeted at health-conscious consumers and those seeking natural, additive-free confectionery options.

Subscription box service that delivers a curated selection of Japanese snacks and teas to your door. It offers a variety of authentic Japanese snacks, candies, and teas, often centered around a specific theme or region of Japan, providing a unique cultural experience. Bokksu is ideal for individuals who enjoy exploring international cuisines and discovering new flavors from Japan.

Meat alternative made from plant ingredients designed to mimic the taste, texture, and nutritional profile of traditional lamb. Companies like Black Sheep Foods produce these products using a combination of plant proteins, fats, and other ingredients, offering a sustainable and health-conscious option. This product is targeted at vegetarians, vegans, and environmentally conscious consumers seeking alternatives to animal-based meat.

A dining establishment where guests can view the menu, place orders, and make payments without closely interacting with a server or touching shared public surfaces. This form of dining gained popularity during the COVID-19 pandemic as a way to minimize physical contact and enhance safety, often utilizing QR codes, mobile apps, and other digital solutions to streamline the dining experience. Contactless restaurants primarily benefit health-conscious diners and those seeking a more efficient and hygienic dining experience.