Food Trends

This spicy Korean instant noodle dish is known for its intense heat and creamy cheese flavor, forming part of Samyang Foods' popular Buldak Bokkeum Myun series. The combination of fiery 'fire chicken' sauce and cheese creates a unique taste experience that sets it apart from other instant noodles. It primarily appeals to individuals who enjoy spicy foods and are looking for a quick, flavorful meal option.

Candy made without artificial colorings, using natural ingredients for color and flavor. Dye-free candy is often considered a healthier and allergy-friendly option, though it may be more expensive and less widely available than traditional candies. It is primarily targeted at health-conscious consumers and individuals with allergies or sensitivities to artificial dyes.

Company focused on making nutritious foods more accessible and improving human health. Real Good Foods offers frozen foods that are high in protein, lower in carbs, and made with real food ingredients, differentiating itself by providing healthier alternatives to traditional frozen meals. The target demographic includes health-conscious consumers and individuals seeking convenient, nutritious meal options.

Hawaiian marinade and barbecue sauce commonly used on chicken, known for its sweet and savory flavor. It is typically made with ingredients such as pineapple juice, soy sauce, brown sugar, ginger, and garlic, and is traditionally cooked by turning the chicken over an open flame. This sauce is popular among those who enjoy Hawaiian cuisine and flavorful barbecue dishes.

Flour mill located in Burlington, WA, specializing in stone-milling locally grown grain to produce craft flours. Cairnspring Mills focuses on natural nutrition and flavor, supporting local farms and offering a unique product compared to mass-produced flours. The mill primarily serves local bakers, chefs, and home cooks who value high-quality, artisanal flour.

A traditional dish consisting of spiced ground meat, kufta is a staple in Middle Eastern, South Asian, and Central Asian cuisines. It is typically prepared by mixing minced meat with spices and herbs, then shaped into balls or patties and cooked by grilling, baking, or frying. Kufta is often served with accompaniments like rice, bread, or salad, appealing to those who enjoy flavorful and aromatic meat dishes.

Canadian healthy meal delivery service offering chef-crafted meals delivered to your home. Founded in 2018, it allows customers to choose meals from an online menu without needing a subscription, aiming to save time and promote healthy eating. The service is targeted at individuals and families seeking convenient, nutritious meal options.

This is a type of pastry known for its numerous thin and flaky layers, giving it a texture similar to delicate tissue paper. The bread is crafted by repeatedly folding and rolling the dough, which creates its signature layered appearance and a light, crispy texture. It is often enjoyed by those who appreciate intricate pastries and is popular in regions where layered breads are a traditional delicacy.

Company that manufactures a range of protein bars made from real chocolate, designed to provide a healthy and satisfying snack option. These bars are packed with protein, fiber, organic sugar, and are made from raw, vegan, gluten-free, and organic ingredients, differentiating them from other protein bars on the market. Mid-Day Squares primarily targets health-conscious consumers looking for nutritious and convenient snack options to maintain their fitness and well-being.

A type of fermented tofu known for its strong odor, popular in East and Southeast Asia. Often deep-fried and served with various condiments, it has a mild and pleasant taste with a rich, umami flavor despite its pungent smell. Stinky tofu is enjoyed by adventurous eaters and those who appreciate traditional Asian street foods.

Healthy indulgence is a trend where traditionally unhealthy treats are reformulated to include positive nutritional elements. This trend allows consumers to enjoy indulgent foods while maintaining a healthier diet by incorporating ingredients like vegetables, lentils, seeds, protein, and low sodium or prebiotic components. It primarily appeals to health-conscious individuals who seek to balance their desire for tasty snacks with their nutritional goals.

A staple in Indian cuisine, daal refers to dried, split pulses such as lentils, beans, or peas that do not require soaking before cooking. It is commonly used to prepare various soups or stews, known for their nutritional value and versatility in cooking. Daal is particularly popular among individuals seeking nutritious and protein-rich vegetarian meals.

Buldak Ramen, produced by Samyang Foods, is a popular instant noodle known for its intense spiciness and unique flavors. Originally launched in 2012, Buldak Ramen combines chewy noodles with a fiery sauce inspired by Korean spicy chicken dishes. This ramen has gained international fame through social media challenges and its reputation for delivering a robust and thrilling culinary experience. Buldak Ramen is especially favored by spice enthusiasts and those looking for an adventurous meal option.

Popular Thai dish known as 'Pad Krapao' or 'Phat Kaphrao,' which is a stir-fry typically including meat, holy basil, garlic, chili, and a savory sauce made from soy sauce, fish sauce, and oyster sauce. The dish is often served over rice and topped with a fried egg, offering a flavorful and spicy meal option. It is particularly enjoyed by those who appreciate Thai cuisine and spicy, aromatic dishes.

Frozen beverage made by freezing a flavored liquid while stirring to create a semi-frozen, slushy consistency. These drinks are popular for their refreshing and cooling properties, especially during hot weather, and come in a variety of flavors, often fruit-based. Slushees are commonly enjoyed by individuals seeking a cold, sweet treat, particularly in convenience stores, fast-food restaurants, and amusement parks.

Planted is a plant-based food company that creates meat alternatives made from natural, non-GMO ingredients. Specializing in products such as plant-based chicken, pulled pork, and kebab, Planted focuses on taste, texture, and nutritional value to offer an authentic meat-like experience without animal products. Planted targets health-conscious consumers, vegetarians, vegans, and flexitarians seeking sustainable and nutritious meat alternatives.

Chicago-based dairy company known for producing great-tasting, nutrition-rich, and value-added dairy products. The company focuses on providing high-quality milk and other dairy products that are designed to nourish consumers, differentiating itself through its ultra-filtered milk, which offers higher protein and lower sugar content compared to regular milk. Fairlife primarily targets health-conscious consumers and families seeking nutritious and flavorful dairy options.

A type of edible mushroom popular in East Asian cuisine, characterized by long, thin stems and small, white caps. Enoki mushrooms have a mild, slightly fruity flavor and a crunchy texture, often used in soups, salads, and stir-fries, and can also be eaten raw. They are rich in nutrients like B vitamins, dietary fiber, and antioxidants, making them a healthy addition to various dishes.

Ribbon-shaped pasta known for its long, flat, and curled edges, which make it suitable for holding various meat and seafood sauces. This pasta type stands out due to its unique shape that enhances the texture and flavor absorption of dishes. Mafaldine is ideal for culinary enthusiasts and chefs looking to create visually appealing and flavorful pasta dishes.

Korean dish that involves mixing various ingredients with seasonings. Muchim is commonly served as a side dish (banchan) in Korean cuisine and can include a variety of vegetables and ingredients prepared with flavorful seasonings. It is popular among individuals who enjoy Korean food and are looking for flavorful, seasoned side dishes to complement their meals.

A beverage that combines ground mushrooms with ground coffee beans, often in equal parts, to create a unique blend. This coffee alternative aims to provide the familiar taste of traditional coffee while incorporating the potential health benefits of mushrooms, such as improved focus and reduced inflammation. Mushroom coffee is targeted at health-conscious individuals and those looking for a lower-caffeine alternative to regular coffee.

Traditional Chinese rice wine originating from Shaoxing in the Zhejiang province. Known for its rich, complex flavor, it is used in Chinese cooking for marinades, sauces, and braised dishes, and can also be consumed as a beverage. Shaoxing wine is particularly valued by chefs and culinary enthusiasts for its unique taste and versatility in recipes.

Snack made from seaweed, offering a healthier alternative to traditional chips due to their nutritional benefits. These chips are available in various flavors and are particularly popular in many regions, especially in Asia, for their unique taste and health advantages. They are primarily targeted at health-conscious consumers seeking nutritious snack options.

A type of candy known for its intense sour flavor, often marketed as a fun and flavorful treat for those who enjoy sour candies. The brand is distinguished by its vibrant packaging and variety of fruity flavors, typically sold in strip form. Sour Strips primarily appeal to individuals who enjoy sour and tangy snacks, often found in convenience stores, online, and specialty candy shops.

British meal kit retailer headquartered in Shepherd's Bush, London, offering recipe kit boxes with ready-measured, fresh ingredients and easily followed recipes. Gousto differentiates itself by providing a wide variety of meal options and focusing on convenience and sustainability, aiming to reduce food waste and simplify home cooking. The service primarily targets busy individuals and families looking for convenient, healthy, and diverse meal solutions.

Flexible, non-stick bakeware designed for baking muffins and cupcakes, offering convenience in baking and cleaning. These pans are distinguished by their ability to withstand a wide range of temperatures, making them safe for use in ovens, microwaves, freezers, and dishwashers, while also allowing for easy removal of baked goods. Silicone muffin pans are ideal for home bakers and cooking enthusiasts seeking durable and versatile baking tools that simplify the baking process.

Small, bite-sized pieces of salmon that are marinated and cooked using ingredients like sesame oil, soy sauce, honey, rice vinegar, garlic, and ginger. These can be baked, grilled, or pan-seared and are typically served as an appetizer or snack, offering a flavorful and nutritious option. Salmon bites are popular among seafood enthusiasts and those looking for a healthy, protein-rich snack or appetizer.

A type of Japanese soy sauce that is light in color but contains more salt per serving than regular soy sauce. Usukuchi soy sauce is often used in dishes where maintaining a lighter color is desired, such as with chicken and white-meat fish, while still providing a rich umami flavor. It is particularly popular among chefs and home cooks who aim to preserve the visual appeal of their dishes without compromising on taste.

A small red chili pepper grown in the Calabria region of southwestern Italy, known for its bright and fruity flavor. Calabrian chili peppers come in various shapes, from round to conical, and are used extensively in local cuisine to add heat and depth to dishes. This chili is particularly popular among chefs and home cooks who appreciate its unique flavor profile and versatility in both traditional and modern recipes.

Middle Eastern dairy product made by straining yogurt to achieve a thick, creamy consistency, often used as a spread or dip. It is typically seasoned with herbs and spices, offering a tangy flavor that differentiates it from other dairy spreads. Labneh is popular among individuals seeking a versatile and nutritious addition to their meals, particularly those interested in Middle Eastern cuisine.