TOP COMPANIES - UPDATED AUG 2026
3 Results

1. Fishwife

Exploding Growth
Exploding Growth

An archaic term that originally referred to a woman who sells or works with fish, essentially a female fishmonger. Over time, it has also taken on a derogatory meaning, describing a vulgar, abusive, or nagging woman…

Startup Details
Location
Jan 2020
Founded Date
Data & Forecast
+429%
2 years Growth
165K/mo
Search Volume
businessfood-beverageretailfoodcpg
Growth
Peaked
Regular
Exploding
Volatility
High
Medium
Low
Speed
Slow
Medium
Exponential
Seasonality
High
Medium
Low
Members Only
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2. Donut lab

Peaked Growth
Peaked Growth

Local business specializing in hot fresh mini donuts, unique pizza cones, and authentic virgin piña coladas. Mini Donut Lab differentiates itself by offering a variety of flavors and a unique combination of food items,…

Startup Details
Location
Jun 2018
Founded Date
Data & Forecast
+500%
2 years Growth
49.5K/mo
Search Volume
entertainmentfood-beveragefoodgaming
Growth
Peaked
Regular
Exploding
Volatility
High
Medium
Low
Speed
Slow
Medium
Exponential
Seasonality
High
Medium
Low
Members Only
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3. realgood

Regular Growth
Regular Growth

Company focused on making nutritious foods more accessible and improving human health. Real Good Foods offers frozen foods that are high in protein, lower in carbs, and made with real food ingredients, differentiating…

Startup Details
Location
Jan 2016
Founded Date
Data & Forecast
+69%
2 years Growth
80/mo
Search Volume
businessfood-beverageretailfoodcpg
Growth
Peaked
Regular
Exploding
Volatility
High
Medium
Low
Speed
Slow
Medium
Exponential
Seasonality
High
Medium
Low
Members Only
Start 7-Day Free Trial
Showing 1-3 of 3 Results

About Food in Los Angeles

Interest in Food startups in Los Angeles continues to surge this August. Leading the charge is Fishwife, founded in Jan 2020, with 165K monthly searches and an impressive +429% growth. Runner-up Donut lab, launched in Jun 2018, also shows strong engagement with 49.5K people searching for it each month. realgood rounds out the top three. Established in Jan 2016, they’ve built steady momentum, seeing 80 monthly searches and +69% growth. Together, these rising brands highlight how Los Angeles’s Food startups are becoming increasingly attractive to both consumers and investors.

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